Creamy Peri-peri Sauce
Creamy Peri-Peri Sauce is a warm orange mayonnaise sauce that’s tangy and mildly spicy, made with chili and peri-peri. It’s great for white meat stir-fries like chicken or pork.
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Honey and Mustard Sauce
Mustard sauce with a hint of honey. Smooth, yellow-orange marinade with a sharp mustard bite followed by sweet honey flavour. Ideal for use on pork or chicken.
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Pourable Mustard Sauce
Bright-yellow smooth sauce, with a characteristic light mustard flavour. Use as a condiment with foods or on hotdogs.
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Quality Grade Tomato Sauce
Typical smooth thick dark red tomato sauce. Sweet with a strong tomato flavour typical of a good tomato sauce. Use as a condiment on fried chips, fish meat or chicken. Our top favourite and all-rounder.
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Steakhouse Basting
Our steak and meat basting sauce provides a real steak house flavour with a charred thick, dark-brown sauce. Sweetish with strong notes of Worcester sauce with just the right acidity to break the sweetness. Full rounded flavour. Use to get that great steak house taste as basting on chicken, meat or ribs during braaiing or grilling.
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Sweet & Sour Sauce
Sweet-and-Sour Sauce: Reddish-brown Eastern-type sauce. Sweet and tangy with notes of ginger and cinnamon. Very well suited to white meat stir-fries such as chicken or pork.
Sweet-and-Sour is a term used to describe a dish whose taste contains elements of both a sweet taste and a sour taste. Usually, the balancing is done with an added sauce.
